The iced tea table ↗

Strawberry Black Iced Tea

Fresh strawberry purée gives black iced tea a soft berry note. Stir it through the cold drink and expect the fruit to change both clarity and color.

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Strawberry Black Iced Tea — AI-generated editorial illustration

THE RECIPE CARD

Strawberry Black Iced Tea

Prep
10 min
Cook
0 min
Total
10 min
Makes
1 drink

What you’ll need

  • 180 ml drinking water
  • 80 g ice
  • 1 plain black tea bag
  • 60 g strawberries, washed and hulled
  • 8 g sugar, optional

Make it at home

  1. 01

    Mash or blend the prepared strawberries with the optional sugar. Put the purée in a 400 ml glass.

  2. 02

    Brew the tea bag separately with the measured 180 ml water according to the product’s water-temperature and timing directions.

  3. 03

    Remove the tea bag completely. Let the initial heat subside briefly while preparing the serving glass.

  4. 04

    Add the measured ice to the glass containing the fruit or flavor base. Pour in the prepared tea, stir thoroughly, and serve promptly.

A FEW USEFUL DETAILS

Before your
next pour.

A strained purée has fewer seeds but a different yield. Keep the choice in your own preparation note.

Brew the tea separately according to its directions and remove the bag before cooling the portion briefly.

The measured water is the brew volume before any reduction. Adjust a later preparation deliberately rather than assuming the photographed color is a target.

Next: Lemon Ginger Iced Infusion ↗

A little more
to know.

What is useful to know before making this?

A strained purée has fewer seeds but a different yield. Keep the choice in your own preparation note.

Can I prepare the finished drink far in advance?

Prepare appropriate components separately and keep perishables refrigerated. Assemble close to serving; ice, fruit texture, and any sparkling water change while the finished glass waits.

Original editorial guidance and recipe formulations, not independently kitchen-tested. Times are estimates and depend on equipment and product directions. Cooked bases need additional cooling and refrigeration before cold serving. Images are AI-generated illustrations; appearance and yield may vary. Check actual ingredient labels, allergens, and any certification you require. We do not certify products. Read our approach.

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