Orange Juice Espresso Over Ice
Orange juice meets espresso in a milk-free iced glass. Stir the measured portions together before drinking.
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THE RECIPE CARD
Orange Juice Espresso Over Ice
- Prep
- 8 min
- Cook
- 0 min
- Total
- 8 min
- Makes
- 1 drink
What you’ll need
- 80 ml cold pasteurized orange juice
- 60 ml cold drinking water
- 30 ml freshly brewed espresso
- 80 g ice
Make it at home
- 01
Brew espresso and let its initial heat subside briefly in a heat-safe cup.
- 02
Measure orange juice and water into a 400 ml glass.
- 03
Add ice, then pour in espresso carefully.
- 04
Stir thoroughly and serve immediately.
A FEW USEFUL DETAILS
Before your
next pour.
Pasteurized juice is specified; the recipe does not validate an unpasteurized replacement.
Original editorial starting formulation, not kitchen-tested. Products and equipment affect flavor, texture and yield. The cover is an AI editorial concept, not evidence of a tested result.
Serving & storage
Assemble and serve promptly. Keep milk, yogurt, cut melon, cooked grains/purees and any other ingredients requiring refrigeration covered at 4°C/40°F or below, following their labels. For these temperature-controlled foods, discard after more than 2 hours out of refrigeration, or 1 hour when ambient temperature exceeds 32°C/90°F. No finished-drink storage life is established here.
A little more
to know.
What should I keep in mind?
Pasteurized juice is specified; the recipe does not validate an unpasteurized replacement.
Can I prepare this ahead?
Keep appropriate components separately refrigerated and assemble close to serving; this formulation does not establish a finished-drink shelf life.
Original editorial guidance and recipe formulations, not independently kitchen-tested. Times are estimates and depend on equipment and product directions. Cooked bases need additional cooling and refrigeration before cold serving. Images are AI-generated illustrations; appearance and yield may vary. Check actual ingredient labels, allergens, and any certification you require. We do not certify products. Read our approach.
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