The iced tea table ↗

Mango Green Iced Tea

Mango purée brings a rounded fruit base to cold green tea. Make the tea separately and combine it only when its initial heat has subsided.

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Mango Green Iced Tea — AI-generated editorial illustration

THE RECIPE CARD

Mango Green Iced Tea

Prep
10 min
Cook
0 min
Total
10 min
Makes
1 drink

What you’ll need

  • 180 ml drinking water
  • 80 g ice
  • 1 plain green tea bag
  • 60 g prepared ripe mango flesh
  • 5 g sugar, optional

Make it at home

  1. 01

    Wash and prepare the mango with clean utensils. Mash the flesh with the optional sugar and put the purée in a 400 ml glass.

  2. 02

    Brew the tea bag separately with the measured 180 ml water according to the product’s water-temperature and timing directions.

  3. 03

    Remove the tea bag completely. Let the initial heat subside briefly while preparing the serving glass.

  4. 04

    Add the measured ice to the glass containing the fruit or flavor base. Pour in the prepared tea, stir thoroughly, and serve promptly.

A FEW USEFUL DETAILS

Before your
next pour.

A fork can mash ripe mango without borrowing water from the measured tea brew. Keep the brew water separate.

Use the green tea maker’s water and timing directions. This recipe does not prescribe a universal green tea brewing temperature.

The measured water is the brew volume before any reduction. Adjust a later preparation deliberately rather than assuming the photographed color is a target.

Next: Orange Rooibos Iced Tea ↗

A little more
to know.

What is useful to know before making this?

A fork can mash ripe mango without borrowing water from the measured tea brew. Keep the brew water separate.

Can I prepare the finished drink far in advance?

Prepare appropriate components separately and keep perishables refrigerated. Assemble close to serving; ice, fruit texture, and any sparkling water change while the finished glass waits.

Original editorial guidance and recipe formulations, not independently kitchen-tested. Times are estimates and depend on equipment and product directions. Cooked bases need additional cooling and refrigeration before cold serving. Images are AI-generated illustrations; appearance and yield may vary. Check actual ingredient labels, allergens, and any certification you require. We do not certify products. Read our approach.

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